Annual Fundraiser Series
FEASTS
Stone Barns Center in partnership with Blue Hill invites you to the
THE Feasts at stone barns
Experience our growing, cooking, and research spaces during the peak of spring blooms and the splendor of autumn. Farmers and chefs will guide you through a multi-course feast of small bites, plated dishes, and beverages by Blue Hill at Stone Barns.
Each feast offers a unique experience and menu, grounded in the season. We encourage you to support our premier fundraising event to the fullest by joining us for both spring and fall!
Spring Feast: June 3 & 4
Harvest Feast: September 30 & October 1
Reservations will be available at 30-minute intervals. Experiences are mostly outdoors and last approximately three hours.
Help promote this magical event by joining the Host Committee alongside your early commitment and get to know a fantastic community of event supporters who are passionate about food culture change. Make your pledge on or before March 8 to be listed on the print invitation!
All proceeds support Stone Barns Center.
For questions, please contact Matthew Andersen at matthew@bluehillfarm.com
COMPARE EXPERIENCE LEVELS:
EXPLORER
- 1 Individual ticket or Package of 16
- Multi-course culinary journey by Blue Hill at Stone Barns: Includes a feast of small bites, plated dishes, and beverage pairing.
- Recognition in the event journal supporter listing
TRAILBLAZER
- 1 Individual ticket or Package of 16
- Multi-course culinary journey by Blue Hill at Stone Barns: Includes a feast of small bites, plated dishes, and beverage pairing.
- Recognition in the event journal supporter listing
- One additional course
- Gift bag
INNOVATOR
- 1 Individual ticket or Package of 16
- Multi-course culinary journey by Blue Hill at Stone Barns: Includes a feast of small bites, plated dishes, and beverage pairing.
- Recognition in the event journal supporter listing
- One additional course
- Gift bag
- Premium wine pairing
- Second additional course
- Hayride
GROUNDBREAKER
- 1 Individual ticket or Package of 16
- Multi-course culinary journey by Blue Hill at Stone Barns: Includes a feast of small bites, plated dishes, and beverage pairing.
- Recognition in the event journal supporter listing
- One additional course
- Gift bag
- Premium wine pairing
- Second additional course
- Hayride
- Custom wine pairing
- Blue Hill Chef de Cuisine and a Stone Barns Farm Manager as your guide
- Professional photography
- Meet + Greet with Chef Dan Barber and Director of Agroecology Jack Algiere
- Private cocktail reception following the event
Includes a feast of small bites, plated dishes, and beverage pairing.
Take a peek at last year’s videO:
CHECK OUT PHOTOS FROM THE 2022/2023 FEASTS:
Photos by Luis Ruiz and Lori Berkowitz.
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Spanish