Annual Report 2017
This Year At The Farm
From The CEO
A Catalyst For Agricultural Change
Dear Friend,
2017 was a year of unprecedented “natural” disasters – city-leveling hurricanes and storm surges, farm-destroying wild fires, earthquakes, climate refugees. Climate change is upon us, and farmers are on the front lines of confronting it.
We know that agriculture can help mitigate and protect against climate change’s effects, and at Stone Barns we are working to build a sustainable food system that is both resilient in the face of these challenges and makes strides to fend off further destruction of our environment and communities. This work goes hand in hard with giving the next generation of farmers and eaters the tools and knowledge they need to build a better system.
Stone Barns’ mission to change the way America eats and farms is squarely positioned to help address some of the most urgent crises of our time. By demonstrating resilient agriculture, training young farmers, fostering a farm-centric food culture, and activating the next generation of food citizens, we are changing the conversation about the promise and potential of regenerative agriculture. There has never been a more critical time to invest in this work.
We are excited to share 2017’s accomplishments with you here in our Annual Report. In 2017, we published our first book, Letters to a Young Farmer. We launched our first national teacher training program, as well as the first year of the Stone Barns Exchange Fellowship. And our farm operation continued to lead the way on agroecology, from saving 100,000 pounds of food from landfills to feed our waste-fed pigs, to developing and improving tools for small farmers, to testing 100 varieties of vegetables that aren’t yet commercially available.
We are deeply grateful to all of our members and donors for your ongoing support of this mission and work. We could not do this without you.
Stone Barns’ mission...is squarely positioned to help address some of the most urgent crises of our time.
Jill Isenbarger, CEO
Highlights
Education & Innovation
Young Farmers Conference
Letters to a Young Farmer
Grassfed Beef
Teaching the Teachers
Exchange Fellowship
Grazing for Conservation
Year In Review
Growth At The Farm
Changemakers
At the Farm
Hear from Our Food Citizens
Board And Financials
Our Board Of Directors
Focused on amplifying the impact of public, education and training programs to create a healthy and sustainable food system that supports us all.
Peggy Dulany
Board Chair
Fred Kirschenmann
President Emeritus
Lorna Davis
Donors
Farmer
$100,000+
- Anonymous
- Peggy Dulany
- Larry and Victoria Lunt
- NoVo Foundation
- The Estate of David Rockefeller
- Tull Family Foundation
- Unilever
- U.S. Department of Agriculture Beginning Farmer and Rancher Development Program
Shepherd
$50,000-$99,999
- The Fine and Greenwald Foundation, Inc.
- John P. and Constance A. Curran Charitable Foundation
- David Lyons
- Newman's Own Foundation
- Rabobank
Harvester
$25,000-$49,999
- Anonymous (2)
- The Russell Berrie Foundation
- Mimi and Peter Haas Fund
- Lisina M. Hoch
- Lesley and Bill King
- The Mailman Foundation
- Sunrise Strategic Partners
- Susan and David Rockefeller