2020 Young Farmers and Cooks Conference
December 8-10, 2020
Our 2020 Young Farmers and Cooks Conference addressed the full, complex set of relationships that get food from field to plate, bringing in more conversations than ever before that address the intersections of farmer and cook, processor and seed keeper, baker and butcher. We were honored to welcome participants from across the globe to our first all-virtual conference.
For information on upcoming events, please sign up for email updates below.
Selected Videos from the 2020 Conference